Hydrogen Peroxide Home Uses: As Sanitizing Agent

Hydrogen peroxide can be used together with either plain white vinegar of apple cider vinegar to kill harmful bacteria such as all Salmonella, E. coli and Shigella effectively on foods, vegetables and households and kitchen as well.

As reported on
www.healingdaily.com, at first prepare 3% hydrogen peroxide (food grade) in a clean spray bottle and place vinegar in another clean spray immediately on the foods, vegetables, any surface or households. To apply the two substances, just spray hydrogen peroxide at first and then followed by vinegar or vice versa. This method is more effective than when we use hydrogen peroxide or vinegar alone, combined together in one spray bottle.

The hydrogen peroxide and vinegar sprays can be used to clean residues (pesticides) off fruits and vegetables, clean and sanitize counters, food preparation surface (including wooden cutting board) and clean kitchen. By using these two products, we will be able to avoid using harmful toxic chemical cleaners.